sterilization

Sterilization of Milk

Ah! Milk on the Shelf If you’ve ever traveled to Europe, you’ll notice something interesting. In the grocery stores, milk and eggs sit out in the aisles unrefrigerated. What kind of magic is this?! The secret to Europe’s room temperature dairy products is sterilization and vaccinations. Milk Bacteria While pasteurization kills most of the bacteria in milk, sterilization kills all the bacteria. It may not seem like a big difference, but without any living microorganisms in the milk, there‚Äôs no chance of it spoiling at room temperature. Milk can be stored at room temperature as long as the container is…